Chef Jay Littman Humble Protein Bar Man Talks

Chef Jay brief interview here talks about how he started the business. In his kitchen making his own food. This is truly a down-to-Earth man, humble in his speech. Even when it newscaster showed his before (400 pounds photo) and after photo - he was thankful, never boastful or try to up-sell his products or himself.

Even talking about nutrition, he says it fairly, how he achieved his fat loss campaign - with exercise, and nice healthier diet.
Excerpts:
We make our products in small batches.
Diet and exercise, but everybody eat sweet tasting products but to eat something a little healthier.
I created it; I used to make it in a kitchen at home until my wife got upset.
Lower in sugar. Lower in carbohydrates. A lot more protein.
We should eat a protein based lifestyle.
We are donating $15000 of these products to the Clark County School District - putting snack in every lunch for every kids that are 10 and under.
We like to support our firefighters.